Easy Oven Stew

Ingredients

• 2 pounds beef cut up
• 1 teaspoon salt
• 1/8 teaspoon paprika.
• 2 tablespoons flour
• 1/8 teaspoon pepper
• 4-6 small potatoes, cubed.
• 1 cup celery, sliced.
• 4 small carrots, sliced, cubed.
• 2 8-ounce cans tomato sauce
• 1 cup water

Method

roll beef cubes in this

toss beef with 2 tablespoons salad oil in casserole, bake at 400° for 30 minutes. ^uncovered^ While baking, cut up veggies →

Add These, mix well. Cover, bake at 350° for 2-3 hours.

Serves 4-6.

Note: She later added that it is good with about 1/2 cup of sour cream stirred in, served over noodles.